Crunchy Cabbage Salad with Chicken and Blueberries -

Crunchy Cabbage Salad with Chicken and Blueberries

This crunchy cabbage blueberry and chicken salad is jam packed with flavor. It's easy to make and has a delicious homemade dressing. Make this salad for a main dish or side dish to any meal.

Course Salad

Cuisine American

Keyword blueberries, cabbage, crunchy, salad

Diet dairy free, gluten free, paleo, refined sugar free

Prep Time 20

Cook Time 0

Total Time 20

Servings servings

Calories 325kcal

Author Jill from Simply Jillicious

Ingredients

For the Salad

4 cups chopped green cabbage
3 cups cooked diced chicken about 3 breasts
1/2 cup sliced green onions
1/2 cup chopped almonds can substitue slivered almonds
1 15 oz can mandarin oranges
1 heaping cup fresh blueberries

For the Dressing

1/2 cup avocado oil can sub any neutral tasting oil
1/4 cup apple cider vinegar
1/4 teaspoon sea salt
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/8 teaspoon ground pepper

Video

Notes

This recipe is very forgiving! Feel free to adjust the ingredients to your liking.

Nutrition