Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Sunflower Milk Recipe
This sunflower seed milk is easy to make and ready in 2 minutes! No straining required!
Course
Drinks
Cuisine
American
Keyword
sunflower milk, sunflower seed milk
Diet
dairy free, gluten free, paleo, refined sugar free, vegan
Prep Time
2
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
2
minutes
minutes
Servings
4
servings
Calories
232
kcal
Author
Jill from Simply Jillicious
Ingredients
4
cups
filtered water
4
tablespoons
unsweetened sunflower seed butter
SunButter and Trader Joe's are both great brands
2-4
dates
or 2 tablespoons maple syrup
pinch of sea salt
Instructions
Place the water, sunflower seed butter, dates, and sea salt into a blender, and blend on high for 2 minutes until fully blended.
Store in an airtight container for up to 5 days in the fridge.
Feel free to add a splash of vanilla, more salt, or more dates or maple syrup to suit your tastes.
Video
Nutrition
Serving:
1
cup
|
Calories:
232
kcal
|
Carbohydrates:
8
g
|
Protein:
6
g
|
Fat:
20
g
|
Sodium:
89
mg
|
Fiber:
2
g
|
Sugar:
3.6
g